The House
A quiet obsession with the pearl
Vespera works with a small number of sustainable sturgeon farms to select roe at its peak — firm, glossy, and correct in salt. Every tin is packed to order and never held in inventory.
Featured Selections
Three tins, one standard
Acipenser baerii
Siberian Sturgeon Classic
Jet-black pearls with a firm pop and a clean, nutty, slightly spicy finish. The everyday luxury benchmark.
View TinKaluga × Amur Hybrid
Kaluga Fusion Reserve
Large olive-brown pearls, buttery and balanced with a clean briny elegance. Approachable sophistication.
View TinKaluga × Amur, Top Selection
Imperial Kaluga Fusion
The largest, most luxurious pearls in the collection — intensely creamy, often likened to classic Beluga.
View TinWhy Vespera
Never frozen. Never rushed.
Freezing a tin extends its shelf life at the cost of texture — the pop that defines great caviar. We don't make that trade. Every order leaves our New York facility within a day of packing, in a sealed, temperature-controlled case, so the roe reaches you exactly as it left the farm.
No retail storefront, no distributor markup. Just a relationship between the house and the table it's served on.
Shipping & Care